Sous Chef Job Vacancy at East End Restaurant and Wine Bar (East End Restaurant and Wine Bar in Westhampton Beach, NY 11978)

Vacancy : Sous Chef
Company Name : East End Restaurant and Wine Bar
Company Location : East End Restaurant and Wine Bar in Westhampton Beach, NY 11978

Job Description

We are looking to hire a creative and enthusiastic Sous Chef with energy and drive to join our team. The Sous Chef will assist with further developing a healthy, farm-to-table menu concept. The Sous Chef will cook and help manage the kitchen staff at this trendy restaurant. We provide a great and friendly working environment. Potential to grow with the company.Responsibilities:Help with the food orderingAssist the Executive Chef in managing the kitchenCooking of the food for the customers on a timely basisAssist with expeditingHelp organize the food deliveriesTrain and work with the line cooksRequirements:Minimum of 1 year of cooking experience in a similar positionCulinary Arts Degree or equivalent cooking experienceMaintain a positive and professional approach with co-workers and customersAttention to details and organizationGood communication skills in a controlled mannerBasic knowledge of working with a point of sale system, a plusSPREAD THE WORD. WE ARE ALSO HIRING:- LINE COOKS- SERVERS- BARTENDERSJob Types: Full-time, ContractPay: $5,000.00 – $6,000.00 per monthBenefits:Flexible schedulePhysical Setting:Casual dining restaurantSchedule:8 hour shiftHolidaysMonday to FridayWeekend availabilityAbility to commute/relocate:Westhampton Beach, NY 11978: Reliably commute or planning to relocate before starting work (Preferred)Experience:Culinary experience: 1 year (Preferred)Cooking: 1 year (Preferred)Work Location: One location

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