Homfoodie Chef Job Vacancy at HARVEST MARKET (Remote)

Vacancy : Homfoodie Chef
Company Location : Remote

Job Description

You love to cook and share your food with others? You have a multi-cultural background or affiliation and you know how to add the flavor of Mediterranean Summer nights, Indian bazaars and Mexican fiestas to your food?In that case you’ve just found your new culinary home: We at Homfoodie enable you to share your menus and dishes with hundreds and thousands of customers and earn additional income pursuing your passion. Instead of unhealthy and standardized fast-food our customers use our services to choose local chefs from 12 international cuisines to order home-made food prepared by you – while we take care of the logistics and delivery.We are now in our initiation phase and looking for chefs who share our passion for food and hospitality. Once we added you to our talent pool we’ll encourage and value your contributions and efforts.Requirements? Above all we want you to become an excited and authentic ambassador of your culinary culture. But of course there are also certain standards we pay attention to:Prepare and cook quality food items according to original and authentic recipes and quality standardsMaintain cleanliness and food sanitation standards at all times.Practice correct food handling and food storage procedures according to federal, state, local and company regulationsServes meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.Maintains good working relationships with customers.Performs job safely while maintaining a clean, safe work environment.Together, we will create, share and elevate all aspects of a fresh, healthy and multi-cultural culinary experience. Apply now, we cannot wait to get in touch with you!Job Type: Full-timePay: $10.00 – $45.00 per hourSchedule:Monday to FridayWeekend availabilitySupplemental Pay:Bonus payTipsCOVID-19 considerations:We are committed to strict safety protocols, your health is our top priority, and we are always committed to food safety and responsible sourcing. We know you may have concerns about the coronavirus (COVID-19).Application Question(s):Are you located in the state of Texas?Experience:Culinary experience: 1 year (Preferred)Cooking: 1 year (Preferred)Work Location: Remote

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