Vacancy : Executive Chef
Company Name : BlackBird
Company Location : Atlanta, GA 30313
Executive chefs are responsible for all daily food preparation, hiring, cooking, staff, and
planning menus. Restaurants, hotels, and professional kitchens of all types hire executive
chefs. Executive chefs often work evening and weekend hours and on holidays, because
these are the times when kitchens are the most active. This is a supervisory position, so
good leadership skills are required in addition to strong cooking skills.
Executive Chef Duties and Responsibilities
Executive chefs are responsible for all the food coming out of a kitchen, and this position
requires a strong knowledge of food. We seek a professional who will demonstrate the
Develop Menus and Create New Recipes
Executive chefs create menus and come up with new recipes as needed to replace old,
outdated dishes with new and exciting options.
Adhere to Food Safety Regulations
Executive chefs must follow food safety regulations, because improperly stored or prepared
food isn’t just a health violation, it can be potentially fatal to people eating it. The chef must
also stay up-to-date on new health code regulations and begin following them the moment
they are issued.
Hire and Train Cooking Staff
Executive chefs interview, hire, and train all cooking and kitchen staff, as well as fire staff
members that are underperforming in their duties.
Monitor Daily Food Inventory and Order Items
Executive chefs order all food inventory and kitchen items as needed, monitoring the daily
food supply to ensure that all ingredients are available as needed for recipes.
Executive chefs are responsible for the quality of all food leaving the kitchen and all inventory
entering the kitchen.
Keep All Kitchen and Stock Areas Clean
Executive chefs see that all cooking, food preparation, and storage areas are clean and
hygienic at all times.
Write Cost Analysis Reports
Executive chefs write cost analysis reports for all inventory and kitchen equipment needed
and submit them to the restaurant manager or owner
Available shifts and compensation: We have available shifts all days of the week. Compensation is $27.00 – $31.00/hour.
About BlackBird: Blackbird shall be a place where friends, family, and colleagues may come together, share great food & drink in a comfortable setting while creating life’s best moments.
By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply.
Powered by Homebase. Free employee scheduling, time clock and hiring tools.
Note: these Jobs are Sourced from Indeed.com and Closemile held no responsibility for any error.